Bracken Hill Ginger Curd

About our Bracken Hill Ginger Curd

Made by Yorkshire based family run Bracken Hill Fine Foods with locally sourced produce. ‘Silver Award’ Lincolnshire Taste Awards. Ingredients Sugar 43%, Pasteurised EGGS 17%, Stem Ginger 26%, Butter 8% (MILK), Citric Acid, Gelling Agent: Fruit Pectin. Please Note: This Product is NOT Organically Certified