Made by Yorkshire based family run Bracken Hill Fine Foods with locally sourced produce. Made for Wakefield and Pontefract Liquorice Festival this popular jelly has proved a winner all round. Great with game, lamb and also as a sweet treat. Ingredients: Sugar, Blackberry Puree 35%, Lemon Juice 5% (From Concentrate), Liquorice 1%, Gelling Agent: Fruit Pectin, Liquorice Flavour, Citric Acid, (Prepared with 40g Fruit per 100g. Total sugar content 67g per 100g). Please Note: This Product is NOT Organically Certified