Clearspring Organic Gluten Free Brown Rice Noodles

About our Clearspring Organic Gluten Free Brown Rice Noodles

A gluten-free alternative to udon. Soak in freshly boiled water for 10 minutes or in cold water for 30 minutes. For soups: Add the softened noodles to the soup and simmer. Ingredients: Brown rice flour* (99%), water, sea salt. *organically grown